Food Engineering
Innovative Engineering, Inc. (IEI)
has the technical knowledge and depth essential to cost-effective and
high-quality production and distribution of food products. Food
Engineering is a multi-disciplined field of Engineering,
combining Structural, Mechanical, Electrical, Process, and
Chemical Engineering. IEI is highly skilled in these fields of
Applied Physical Sciences and Engineering.
Food Engineering
Services include:
¨ Design
and Development of Manufacturing, Packaging, and
Distribution
Systems for food products.
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¨ Design
and Installation of Food Production processes.
¨ Design
and Implementation of Waste Treatment systems.

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